Bocado Tapas Wine Bar - Niche Hospitality

Tapas represent a style of eating and a way of life that is very Spanish, and yet very adaptable to American culture. Ranging from very simple fare to more sophisticated dishes, tapas are generally served in small portions on small plates and shared by everyone in the party. Bocado features over 40 different tapas, a selection of imported meats and cheeses, signature paella dishes as well as an exclusively Spanish wine list. The warm atmosphere and skilled service allows guests to immerse themselves in this style of eating for a truly unforgettable dining experience. Come and enjoy tapas, paella, sangria, pinxtos and an all Spanish wine list, winner of Wine Spectator’s 2016 Award of Excellence (and featured in this article by Wine Spectator).

Worcester Location


Hours of operation

Open Every Day at 4:30pm
Full Menu Served Until 1:00am

Providence Location


Hours of operation

Wednesday & Thursday 4:30pm–11pm
Friday & Saturday 4:30pm–12am
Sunday 4:30pm–11pm

Wellesley Location


Hours of operation

Open Daily for Lunch and Dinner
Sunday–Wednesday 11:30am–9:00pm
Thursday–Saturday 11:30am–10:00pm

Upcoming Events

Bocado Signature Wine Dinner – Worcester

  • DateMon, Dec 5th 2016
  • Time7:00 PM
  • LocationBocado Worcester

Join us for our signature wine dinner series featuring 5 courses paired with regional Spanish wines. This special event is $65 per person (includes tax and gratuity). Space is limited, purchase your tickets today!

Test Kitchen Kringle Mingle

  • DateFri, Dec 16th 2016
  • Time7:00 PM
  • LocationNiche Test Kitchen

Enjoy a full holiday dining experience with our Annual Kringle Mingle featuring gourmet canapés, bites and sweets along with creative seasonal cocktails, fine wines, craft beer and of course a little bubbly. $95/pp (all inclusive).

New Year’s Eve Flamenco Dinner

  • DateSat, Dec 31st 2016
  • Time9:00 PM
  • LocationBocado Worcester

Ring in the New Year with an evening of LIVE authentic Flamenco music and dance featuring Anthony “Tiriti” Tran and Jamie “La Damasquina” Belsito paired with a dinner that includes chef’s featured experience, wine, sangria and a champagne toast. This event is $100/pp (all inclusive).