Bocado Tapas Wine Bar - Niche Hospitality

Tapas represent a style of eating and a way of life that is very Spanish, and yet very adaptable to American culture. Ranging from very simple fare to more sophisticated dishes, tapas are generally served in small portions on small plates and shared by everyone in the party. Bocado features over 40 different tapas, a selection of imported meats and cheeses, signature paella dishes as well as an exclusively Spanish wine list. The warm atmosphere and skilled service allows guests to immerse themselves in this style of eating for a truly unforgettable dining experience. Come and enjoy tapas, paella, sangria, pinxtos and an all Spanish wine list, winner of Wine Spectator’s 2016 Award of Excellence (and featured in this article by Wine Spectator).

Worcester Location

 

Hours of operation

Open Every Day at 4:30pm
Full Menu Served Until 1:00am

Wellesley Location

 

Hours of operation

Open Daily for Lunch and Dinner
Sunday–Wednesday 11:30am–9:00pm
Thursday–Saturday 11:30am–10:00pm

Upcoming Events

Test Kitchen Cauldron Club

Fans of the Niche Test Kitchen dinner series, become a member of The Cauldron Club and receive access to all of our events in 2017, along with other great member benefits.

Test Kitchen – O Canada

  • DateFri, Jan 27th 2017
  • Time7:00 PM
  • LocationNiche Test Kitchen

Let’s celebrate our friends to the North with some cold weather pick me ups and chef’s inspired dishes. This cocktail-style dinner is $110/pp (all inclusive) and includes beer, wine and cocktails.

Bocado Signature Wine Dinner – Worcester

  • DateMon, Jan 30th 2017
  • Time7:00 PM
  • LocationBocado Worcester

Join us for our signature wine dinner series featuring 5 courses paired with regional Spanish wines. This special event is $75 per person (includes tax and gratuity). Space is limited, purchase your tickets today!

Flamenco Wine Dinner

  • DateFri, Mar 24th 2017
  • Time9:00 PM
  • LocationBocado Worcester

Join us for a special evening of LIVE authentic Flamenco music and dance featuring Anthony “Tiriti” Tran and Jamie “La Damasquina” Belsito paired with a dinner that includes chef’s featured experience, wine and sangria. This event is $85/pp (all inclusive).